KMS Chongqing Institute of Green and Intelligent Technology, CAS
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限定条件 | ((出处:JOURNAL OF FOOD QUALITY) AND (资助项目:Chongqing Key Scientific and Technological Program Project for Application and Development of China[cstc2012gg-yyjs80028]) AND (资助项目:National Natural Science Foundation of China[61307103]) AND (资助项目:West Light Foundation of Chinese Academy of Sciences) AND (文献类型:期刊论文) AND (作者:2hod01w0-000060) AND (专题:应用物理研究中心) AND (专题:综合分析测试加工中心)) |
张炜 1 | 杜春雷 1 | 黄昱 1 |
张华 1 | 汤冬云 1 | 谢婉谊 1 |