限定条件 |
((出处:JOURNAL OF FOOD QUALITY) AND (语种:英语) AND (资助项目:Chongqing Key Scientific and Technological Program Project for Application and Development of China[cstc2012gg-yyjs80028]) AND (资助项目:Chongqing Key Scientific and Technological Program Project of China[cstc2011ggB0015]) AND (资助项目:Chongqing Key Scientific and Technological Program Project of China[cstc2012ggC70002]) AND (资助项目:National Natural Science Foundation of China[61307103]) AND (作者:2hod01w0-000144) AND (专题:微纳制造与系统集成研究中心) AND (专题:精准医疗单分子诊断技术研究中心)) |