限定条件 |
((收录类别:SCI) AND (出处:JOURNAL OF FOOD QUALITY) AND (资助项目:Chongqing Key Scientific and Technological Program Project for Application and Development of China[cstc2012gg-yyjs80028]) AND (资助项目:Chongqing Key Scientific and Technological Program Project of China[cstc2012ggC70002]) AND (资助项目:National Natural Science Foundation of China[61275061]) AND (资助项目:Scientific Research Foundation for the Returned Overseas Chinese Scholars, State Education Ministry) AND (作者:2hod01w0-000060) AND (作者:2hod01w0-000228) AND (专题:精准医疗单分子诊断技术研究中心) AND (专题:综合分析测试加工中心)) |